[COOKAT] Beef bulgogi

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Here’s what you’ll need!!
※INGREDIENTS:
Sugar Corn Syrup
Mirin
Water
Soy Sauce
Minced Garlic
Sesame Oil
Pepper
Seasame Seeds
Salt
Beef Brisket
Carrot
Onion
Green Onion
Enoki Mushroom

※PREPARATION:
1. Combine 1 sugar, 2 corn syrup, 2 mirin, 1 small cup water, 1 small cup soy sauce, 1 minced garlic, sesame oil, pepper and sesame seed salt.
2. Add 1 handful shredded carrot, 1 handful onion, 1 handful green onion, 1 handful enoki mushroom, and seasoning sauce on a 600g marinated bulgogi.
3. Oil the pan and cook bulgogi until the juice comes out.

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Comments

Lina Hana says:

Easy & super duper yumm! I just tried. Thanks 😋👍🏻♥️

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